2026 - Volume 29 [Issue 5]


Original Research Article

Urinary Schistosomiasis and Associated Risk Factors in Ondo State, Nigeria

B. R. Oyedeji, P. A. Okiki, G. O. Daramola, P. O. Famoni, A. O. Ojerinde, O. D. Ajayi, C. O. Esan

DOI: 10.9734/jalsi/2026/v29i5794

Page: 1-11

Effect of Culinary Practices on Phenolic Compound Content and Antioxidant Activity of Organically and Conventionally Grown Onion Bulbs

Virginie Marie Dakéné, Abdoulaye Sérémé, Kabakdé Kabore, Frédéric Anderson Konkobo, Balamoussa Santara, Kiswendsida Abdou Muller Compaoré, Mamoudou Hama Dicko

DOI: 10.9734/jalsi/2026/v29i5795

Page: 12-24

Effect of Substrate Formulation on Cucumber (Cucumis sativus L.) Growth in Greenhouse Conditions

Sanogo Souleymane, Soumahoro Brahima André, Ouattara Laddy, Kone Tchoa, Kone Mongomaké

DOI: 10.9734/jalsi/2026/v29i5796

Page: 25-35

Assessment of Genetic Variability and Character Association for Seed Yield and Its Contributing Traits in Urdbean [Vigna mungo (L.) Hepper] Genotypes

Krishan Yadav, Bhuri Singh, Khajan Singh, Vinod Kumar Yadav, Rajesh Kumar Sharma, N. R. Koli

DOI: 10.9734/jalsi/2026/v29i5801

Page: 74-84


Systematic Review Article

Time-restricted Eating and Metabolic Health: A Systematic Review

Suresh Waghamare, Sakshi Ambhore, Punam Nikam, Sayyad Jahed, Kalpana Lokhande

DOI: 10.9734/jalsi/2026/v29i5799

Page: 52-66


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